During this year’s Girl Scout cookie season we are challenging all of you to try something new: geocaching!
What is geocaching? It is a real-world treasure hunt using your GPS or smartphone.
Girl Scout Jayme has hidden a number of caches throughout the San Gorgonio Council and close to some cookie booths just for GSSGC members! Jayme has done this as part of her Silver Award project.
In-between cookie boothing try your hand at this modern-day treasure hunting. Not only will you earn a great Geocache patch, but also the opportunity to win other great prizes!
Visit our GSSGC Geocaching page and watch the instructional video to learn how to participate.
The fun begins January 26th!
We’ve made some big changes to our I CARE section.
In addition to the page changes, we’ve also added the BRAND NEW 2013 ICARE BROCHURE!
Look and see exactly what YOU and our COUNCIL have been doing to make the world a better place, here at home and abroad, as well as what’s ahead for our I CARE program.
And don’t forget to give your customers a High Five! The program has been helping our girls reach for even greater goals this year!
Girl Scouts builds girls of courage, confidence and character, who help make the world a better place.
Ellie of Troop 136 (left) and Laynie of Troop 2535 (right) deliver cookies to Riverside Police.
We’re so proud of Troop 2535 for raising the ICARE and grateful to both girls for delivering the cookies to the men and women at RPD! You can read the story by clicking on the link above.
A la Minute made Girl Scout Cookie Ice CreamSandwiches
Caramel deLite cheesecake by Angels Wings
Brewcakes used — the peanut butter patty!
Cakewalk iant caramel apple with mint frosting!
Doughlectables had two entries, a Caramel deLite cheesecake and a Shortbread, coconut and pineapple igloo.
Sugarbird’s Thin Mint cake
‘About Redlands’ sponsored a competition among Redlands bakers!
Five judges sampled entries from six Redlands bakers who accepted the challenge to create the best dessert in town using Girl Scout cookies as an ingredient.
The front dining room of Martha Green’s Eating Room was reserved for the event, and spectators were cheering on their favorite bakers.
Read the full article by Redlands Daily Facts editor Toni Momberger, who was a judge, here!